コース詳細

Over 140 dishes [All-you-can-eat] [All-you-can-drink] 2.5-hour course from 4,500 yen (tax included) Let's have a luxurious and lively drink tonight!

Over 140 dishes [All-you-can-eat] [All-you-can-drink] 2.5-hour course from 4,500 yen (tax included) Let's have a luxurious and lively drink tonight!

4500 yen(税込)

・Fridays and Saturdays in December and from December 26th to 30th will be an additional 300 yen.

  • 230名
飲み放題あり

Luxury ☆ Sashimi platter! If you would like to add hot pot, you can choose from three types: [Beef Chiri/Motsunabe/Pork Shabu-Shabu]! This is an all-you-can-eat and drink course that includes a hearty main dish and a sashimi platter that is essential for banquets (Carpaccio on Fridays, Saturdays, and days before holidays). Eat as much as you like of what you like! ・An additional 300 yen will be charged on Fridays and Saturdays in December and from 26th to 30th.

コースメニュー

▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼

4,000 yen [All-you-can-eat] Course Details (120 types in total) *Contents may change depending on stock.

The 4,500 yen [All-You-Can-Eat] course has 140 different dishes!

▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲▲

● Skewers: skin, thigh, belly, meatballs, wieners, etc.

●Salads Caesar salad, cold shabu-shabu salad, radish salad, etc.

Eggs: thick eggs on a hot plate, eggs served on a hot plate, etc.

Fried foods: French fries, fried chicken, deep-fried tofu, deep-fried mochi, deep-fried onions, chicken nanban, crispy deep-fried chicken skin

・Whole fried garlic

Deep fried chicken with Chinese green onion sauce, silver-ringed herring tempura, deep fried squid snacks, grilled cheese fries, etc.

Stir-fried dishes: somen noodles in oil, stir-fried chives and bean sprouts, buttered corn, etc.

Steamed food: Shumai

Grilled fish: pork cutlet belly skin, mackerel,

●Simmered dishes: stewed offal and stewed black pork cartilage

●Hot Pot: Choose from beef chiritori, motsunabe, or pork shabu-shabu

●Others Edamame, Octopus with Wasabi, Plum and Daikon Radish Cucumber, Kimchi Daikon Radish and Cucumber, Crunchy Daikon Radish and Cucumber Snacks, Chicken Skin with Vinegar, Sandzuri with Ponzu

・Chilled tofu ・Kimchi tofu ・Assorted pickles

● Noodles: Neapolitan, Yakisoba with Sauce, Omusoba, etc.

●Meals: Crab fried rice with thickened sauce, grilled rice ball with plum and kombu, rice with rice topped with ochazuke, mixed rice with ichizo, mixed rice with kimchi, etc.

◎Sashimi on weekdays and carpaccio on Fridays, Saturdays, and days before holidays are not available to high school students and younger.

High school students: 3,450 yen

Junior high school students: 3,100 yen

Elementary school students: 2,550 yen

Children under 4 years old: 1,700 yen.

飲み放題メニュー

・Happoshu/Shochu/Fruit liquor
・Kirin Tanrei / Kuro Isanishiki ・Shima Bijin / Plum Wine ・Apricot Wine
· Shochu high
・Calpis / Green Apple / Lime / Peach / Kyoho Grape / Kyoho Calpis / Pineapple / Peach Calpis / Lemon
·Highball
・Silver (mixed with soda) / Gold (mixed with ginger) / Black (mixed with cola)
·Cocktail
・【Gin】 Gin Buck / Gin Rickey 【Peach】 Peche Oolong / Peach Ginger / Fuzzy Navel / 【Cassis】 Soda, Orange, Oolong, Ginger
・[Vodka-based] Vodka Buck / Vodka Rickey / Moscow Mule / Screwdriver / Cola Shock ・[Beer-based] Shandy Gaff / Cassis Beer
· Wine cocktail
・Rock wine (red/white) / Kitty (red + ginger ale) / Calimocho (red + cola) / Sangria (red + orange juice) / Spritzer (white + soda) / Mimosa (white + orange juice)
·Soft drink
・Oolong tea / Calpis soda / Green apple soda / Peach soda / Pineapple soda / Orange / Ginger ale / Cola / Lemon squash / Calpis
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 21:00 on the day of your visit

2025/09/07 更新